Estate: Sitio Santa Terezinha
Altitude: 1350m
Processing Method: Natural
Coffee Varieties: Red Catuaí
Certifications: Fair Trade
Raifalls average - annual: 1500 mm
Total area: 16 hectares
Region: Sul de Minas
His family is traditional in coffee, he grew up with his father in the coffee crops. Today, despite the renewed crops, this is his father's inheritance. He learned from childhood about coffee, his handling, care and love of coffee.